Himalayan Yak Cheese Dog Chew Up to 70lb
Dog Chews were born from an ancient recipe for a hard cheese snack chewed by the
people of the Himalayas. In the mountains surrounding Mt. Everest at more than
15,000 feet, it is made using traditional methods with yak and/or cow milk, and
all natural products with no preservatives or binding agents. They're also
gluten-free! Depending on the size and eating habits of your dog, this can be a
very long-lasting dog chew. Dogs must work the end of the treat for hours,
softening it with their mouths before small parts of it can be slowly chewed
off. When you give this treat to your dog, you know you are providing them with
high quality eating entertainment.What to do with the end
- After your dog enjoys the chew, take the end piece away
- Put the end of the chew in the microwave, on high for 45 seconds (30-60
seconds in 1100 watt microwave) then cool for 2 minutes
- Once cheese has puffed and puff has cooled, give it back to your dog.
They'll thank you for it.