Mazuri Herbivorous Reptile Diet 8oz

Mazuri Exotic Animal Nutrition
3002771-746 | Our Item No. 902771
$14.99
Mazuri Herbivorous Reptile Diet 8oz
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Mazuri Herbivorous Reptile Diet 8oz

Mazuri Exotic Animal Nutrition
3002771-746 | Our Item No. 902771
$14.99

In Stock

Product Details


Mazuri® Herbivorous Reptile Diet 8oz

Mazuri® Herbivorous Reptile food is a high-fiber, low-starch diet designed for plant-eating reptiles, like iguanas, uromastyx, adult bearded dragons, and other herbivorous reptiles. This food provides complete nutrition for plant-eating reptiles. Formulated with vitamins A and E to help support eye and skin health. You can feed your lizard this food dry, soaked, or mixed with greens and/or salad. The low-starch recipe includes live probiotics to support gut health. The small particles are easy for your reptile to eat.

Mazuri® Herbivorous Reptile food is best for herbivorous lizards, such as green iguanas and Uromastyx lizards. This food can also be fed to adult bearded dragons as the plant portion of their diet.
  • High fiber level, low starch - Simulates natural diet and supports digestion
  • Supports eye and skin health - Formulated with Vitamin A and E
  • Small particle (3/32" x 1/8") - Easy to eat and minimizes waste
  • Supports gut health - Contains live probiotics cultures
  • Versatile reptile food - Food can be fed dry, soaked, or mixed with greens and/or salad
Product Sheet

GUARANTEED ANALYSIS
  • Crude protein not less than 20.0%
  • Crude fat not less than 4.0%
  • Crude fiber not less than 10.0%
  • Crude fiber not more than 15.0%
  • Moisture not more than 12.0%
  • Starch not less than 5.0%
  • Starch not more than 10.0%
  • Ash not more than 11.0%
  • Calcium not less than 1.75%
  • Calcium not more than 2.25%
  • Phosphorus not less than 1.0%
  • Sodium not more than 0.60%
  • Vitamin A not less than 9,000 IU/kg
  • Vitamin E not less than 250 IU/kg
  • Total Microorganisms not less than 270,000 CFU/g
INGREDIENTS
Ground Timothy Hay, Dehulled Soybean Meal, Rice Flour, Ground Soybean Hulls, Dried Apple Pomace, Cane Molasses, Corn Gluten Meal, Soy Protein Concentrate, Dried Plain Beet Pulp, Dicalcium Phosphate, Ground Flaxseed, Ground Oats, Oat Hulls, Wheat Germ, Soybean Oil, Calcium Carbonate, Carrageenan, Sucrose, Salt, Brewers Dried Yeast, L-Lysine, Calcium Propionate (a preservative), Potassium Chloride, Choline Chloride, DL-Methionine, Pyridoxine Hydrochloride, Dried Lactobacillus acidophilus Fermentation Product, Cholecalciferol (Vitamin D3), Dried Lactobacillus casei Fermentation Product, Dried Bifidobacterium thermophilum Fermentation Product, L-Ascorbyl-2-Polyphosphate (Vitamin C), d-Alpha Tocopheryl Acetate (Vitamin E), Dried Enterococcus faecium Fermentation Product, Folic Acid, Menadione Sodium Bisulfite Complex (Vitamin K), Yucca schidigera Extract, Calcium Pantothenate, Zinc Oxide, Nicotinic Acid, Manganous Oxide, Vitamin A Acetate, Riboflavin Supplement, Ferrous Carbonate, Preserved with Mixed Tocopherols, Vitamin B12 Supplement, Thiamine Mononitrate, Rosemary Extract, Beta Carotene, Citric Acid (a Preservative), Copper Sulfate, Zinc Sulfate, Calcium Iodate, Sodium Selenite, Cobalt Carbonate, Biotin.

FEEDING DIRECTIONS
Plant eating reptiles will consume 1-4% of bodyweight per day, although food intake will vary due to environmental temperature, activity, and life stage. Diet may be fed dry, soaked, or mixed with greens and/or salad. It may also be used as the plant-based portion of a diet for omnivorous species. Feed along with fresh, clean water.

Appropriate supplemental food items should be provided to your reptile. Produce should consist primarily of leafy greens, with fruit and high-sugar vegetables limited to 5% or less of total diet to minimize GI tract disturbances. Offer vegetables and greens low in oxalate like kale, turnip greens and squash. Thoroughly wash feeding and/or watering bowls on a regular basis. It is always good practice to wash hands thoroughly after feeding and/or handling animals. Not for human consumption.

Storage Conditions
For best results, store contents of open paper sack in container with sealing lid. Store in a cool 75°F or colder), dry (approximately 50% RH) location. Freezing will not harm the diet and may extend freshness. Use within 1 year of bag manufacturing.