Oxbow Natural Science Papaya Support 1.16oz

Oxbow
448164 | Our Item No. 458164
$10.99
Oxbow Natural Science Papaya Support 1.16oz
Processing...

Oxbow Natural Science Papaya Support 1.16oz

Oxbow
448164 | Our Item No. 458164
$10.99

In Stock

Product Details


Oxbow Natural Science Papaya Support 1.16oz
Rabbits - Guinea Pigs - Gerbils and Hamsters - Rats and Mice - Chinchillas

Oxbow’s Natural Science Papaya Support is designed to support the digestive health of your pet. Premium ingredients include papaya and pineapple (natural sources of the active enzymes, papain and bromelain) and high fiber timothy hay.


  • Papaya and pineapple support the digestive health of your pet
  • High fiber Timothy hay supports a healthy digestive system
  • Highly palatable for small pets
  • Contains natural sources of active enzymes papain and bromelain
  • Formulated with the guidance of leading veterinarians and nutritionists
  • No artificial flavors, colors, or preservatives
Every pet is unique, and some require a little extra support to be at their best. Our all natural, vet-formulated supplements make it easy to provide daily support where your pets need it most. From urinary and digestive care, to skin, coat and joint health, our high-quality Timothy hay-based supplements have the power to support their lifelong wellbeing.

Ingredients & Guaranteed Analysis
Timothy Grass, Cellulose, Dicalcium Phosphate, Papaya Fruit Powder, Pineapple Fruit Powder, Bromelain, Stearic Acid, Magnesium Stearate, Papain

Guaranteed Analysis Per 0.55g tab unless otherwise specified Crude Protein (min) 4.00% Crude Fat (min) 1.00% Crude Fiber (min) 20.00% Crude Fiber (max) 25.00% Moisture (max) 10.00% Bromelain (from Pineapple) 19.2 mg (Providing 2,400 GDU*/g Activity) Papain (from Papaya) 2.0 mg (Providing 50,000 PU**/mg Activity) *Gelatin Digestion Unit – quantity of enzyme which whill hydrolyze 1 mg of amino nitrogen from gelatin in 20 minutes at pH 4.5 and 45 degrees Celcius **Papain Unit – quantity of enyzme which will hydrolyze 1 mg of tyrosine in 60 minutes at pH 6.0 and 40 degrees Celcius.